Description

INABAG Beef Meat Balls (500g) – كرات اللحم البقري

Bring gourmet quality and effortless convenience to your kitchen with INABAG Beef Meat Balls. Crafted to perfection and proudly Made in the UAE, these tender and flavorful beef meatballs are a versatile freezer essential for quick weeknight dinners, family gatherings, or meal prep.

Designed with modern cooking in mind, they are Air Fryer Friendly, allowing you to whip up a delicious, protein-packed meal in minutes!

Why You’ll Love It:

• Rich in Flavor & High in Protein: Expertly seasoned to deliver a savory, robust taste that enhances any recipe.

• Air Fryer Friendly: Specially prepared for quick and easy cooking—straight from the pack to your air fryer or pan.

• Proudly Made in the UAE: Locally crafted to ensure premium quality, freshness, and safety standards.

• Versatile Kitchen Staple: Perfect for tossing into classic pasta dishes, simmering in rich tomato sauces, adding to stews, or serving as a quick standalone appetizer.

Product Specifications:

• Brand: INABAG

• Product: Beef Meat Balls / كرات اللحم البقري

• Net Weight: 500g

• Origin: Made in the UAE

• Features: Air Fryer Friendly, High Protein, Rich in Flavor

Nutrition Facts / حقائق التغذية

(Serving Size: 100g | Servings Per Container: 5)

• Calories / سعرات حرارية: 177 kcal

• Total Fat / إجمالي الدهون: 12g (15% DV)

  • Saturated Fat / الدهون المشبعة: 4g (20% DV)

  • Trans Fat / الدهون المتحولة: 0g

  • Monounsaturated Fat: 0g

  • Polyunsaturated Fat: 0g

• Cholesterol / الكولسترول: 28mg (9% DV)

• Sodium / الصوديوم: 500mg (22% DV)

• Total Carbohydrate / إجمالي الكربوهيدرات: 4g (1% DV)

  • Dietary Fiber / الألياف الغذائية: 1g (4% DV)

  • Total Sugars / إجمالي السكريات: 2g

  • No Added Sugar: 0g

• Protein / البروتين: 12g (24% DV)

Cooking Instructions:

• Air Fryer: Cook at the recommended temperature until golden brown, crispy on the outside, and thoroughly cooked through.

• Pan-Fry: Heat a small amount of oil in a pan over medium heat and sauté the meatballs, turning occasionally until evenly browned.

• Bake / Simmer: Toss them directly into your favorite sauces to simmer, or bake them in the oven until piping hot.